Category: Blog
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From Private Chef to Chile Roaster: A Culinary Journey
My name is Jhett, and I have had a fascinating culinary journey. From being a private chef to becoming a successful Chile roaster, my passion for food has taken me on an exciting path. Before venturing into the world of Chile roasting, I worked as a private chef, creating exquisite meals for clients in the…
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From Private Chef to Chile Roaster: A Culinary Journey
My name is Jhett, and I have had quite the culinary journey. I started off as a private chef, creating exquisite meals for clients in the comfort of their own homes. However, my passion for food took me on a different path, leading me to become a Chile roaster. As a private chef, I had…
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From Private Chef to Chile Roaster: A Culinary Journey
From the sizzling kitchens of high-end restaurants to the smoky aroma of freshly roasted chile peppers, my culinary journey has taken me on an unexpected path. Hi, I’m Jhett, and I want to share my transition from being a private chef to becoming a successful chile roaster. Discovering the Passion for Cooking My love for…