As a brewer, former bartender, and former chef, I guess I have a bit of affinity to flavorful things. As such, I will be posting a lot about different delicacies, whether it is about how to make something, or a certain product I enjoy. I’m also going to include old content I posted on my facebook page, Beer with Jhett
Additionally, because a lot of my content will be related to my business, I will crosspost certain articles as well. I run the best place to get roasted chile in Albuquerque.
I also run other websites, such as Rieng, a Saigon based lifestyle magazine.
I have a blog about chile focused foods in New Mexico.
Finally, I am in the process of creating a spice company to showcase not only New Mexican flavors, but also flavors I have discovered during my travels around the world.